SALTED EGG CUSTARD BAO

Thinking something easy & fast to make for tomorrow's breakfast! YA..... is BAOs.... my daughter's favourite Red Bean Bao. Did some red bean baos for her :D & i tried something new this time.. Salted Egg Custard filling. This recipe was from a friend, TQ Hody for sharing!

My daughter & I tried.... She said very nice & to me.. I prefer cha siew bao & vege baoz :D hehee...

For the dough recipe... click here.

Here is the recipe for the filling :
A

• 60g water
• 80g sugar
• 10g gelatine

B

• 50g milk powder
• 2 tbsps corn flour
• 10g custard powder
• 65g evaporated milk
• dash of salt

C

• 5 salted egg yolks ( steamed & crushed )

1. Cook A - double boiling, until gelatine disolve.
2. Add in B & C , let it cool & shift.

Enjoy :D

GIFT & ENJOY

Today I have been invited to a friend's birthday. Thinking what to buy for her 30th birthday. ??? No idea...hahaa!!! SO... decided to bake cupcakes for her. Never thought that I have such opportunity to make some cupcakes with fondant deco for a friend's birthday! hehee :P This is my very own 1st fondant work!!!! Really satified with my work!



Think of Garden theme for her.. cause she is having a BBQ party in the afternoon. BUT... yesterday received a sms from her that she will changed to night. haha.. but is still BBQ la... Garden theme should be ok... With a moist chocolate cupcake!


Love the cute bee... & the rainbow!


I'm happy with my work eventhough is not a fine work .. hehee :D


Here's the Moist Chocolate Cupcake recipe : -

A

• 90g cocoa powder / 65g chocolate powder
• 180g water
• 130g caster sugar ( reduced )
• 1 tsp chocolate emulco

B

• 5 large eggs
• 1/4 tsp salt
• 1 tsp vanilla essence
• 130g caster sugar ( reduced )

C

• 220g self raising flour

D

• 250g melted butter

1. Mix A over stove until the sugar dissolved & let it cool.
2. Beat B till light & fluffy.
3. Add in A until mixture is smooth.
4. Fold in C, mix until well-blended.
5. Add in D, mix well.

Another project here.... ordered by my husband's cousin for her son's birthday. Simple & nice right?

& also tis... Chocolate Cheesecake for adults on the party!!!! Enjoy...

Decorated with black cherries.....

Here's the recipe :

Base :

• 130g crushed marie biscuits
• 30g brown sugar
• 80g melted butter

Filling :

• 400g cream cheese
• 60g caster sugar ( reduced )
• 1 1/2 tbsp cocoa powder
• 2 tsp instant coffee powder
• 3 eggs
• 150g whipping cream
• 160g melted chocolate

1. To make base, mix all ingredients. Press mixture into 7" loose base pan. Freeze.
2. To make filling, beat cream cheese, sugar, cocoa powder & coffee powder until smooth.
3. Beat in eggs, one at a time, beating well after each addition.
4. Stir in whipping cream.
5. Add in melted chocolate, stir until well-blended. Pour filling into prepared tin.
6. Bake in preheated oven @ 170c for 40-45 minutes or until cooked. Remove from heat & leave to cool. Chill in fridge.
   

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Mocha Cheesecake for Father's Day, ordered again from a friend. He loves this cake so much. He ordered this from me last month for Mother's Day! Now... again.. hahaa

HaPpY FaThEr'S DaY !

TRADITIONAL BUTTER CAKE

Thinking what my kids eat for tomorrow's breakfast.... they are having cough+phlegm :-(
These 2 days they had bread with butter+sugar.... so i decided to make a cake for them, Traditional Butter Cake from Kelvin Chai.


Fine & soft texture with some margerine added !


Here is the recipe for my reference:

• 250g butter
• 100g margerine
• 210g caster sugar ( reduced )
• 1/4 tsp salt ( avoided )
• 5 eggs
• 1/2 tsp vanilla essence
• 250g flour
• 1 tsp baking powder

1. Beat butter, margerine, salt & sugar until light & fluffy.
2. Add in eggs, one at a time.
3. Stir in vanilla essence. Fold in flour.
4. Pour batter into a greased & lined 8" baking tin.
5. Bake at 180c for 35-40 minutes.

ENJOY YOUR LIFE :D

SIMPLE OVER TURN APPLE CAKE

Bake with fruits..... this is my 1st time! :D Almost every baking & cooking recipe books i bought, some of the recipes goes with fruits. In my mind.. is ...... 'eeee' LOL
Yesterday my sister posted this recipe & it looked nice & my mouth fulled of salivia! hahaaa.... so i decided to give it a try :D I reduced the sugar from 130g to 120g.

Wow..... looks nice & yummy! Love the caramel part ! The apple pattern here abit messy & ugly la, because using a square baking tin, difficult to decorate!hehehe :P

Make you hungry??? hahaaaa..... ate 1 when it's done & still hot !!! Super nice !!! Love it :D

Let's give it a try... worth it :D

HAPPY HOLIDAY

LEMON BUTTER CAKE

A special & nice Lemon Butter Cake from 1 of my favourite blogs ( Nasi Lemak Lover )


My hubby, kids & friends love it so much :D TQ Sonia @->--

HAPPY BAKING