CHOCOLATE CHIPS ALMOND COOKIES

CHIPSMORE cookies???? It's nicer than CHIPSMORE.... hahahaalol.. this was what my friends told me!They like it so much.... & my eldest sister said ICHIBAN..YUMMY YUMMY :D

• 250g butter,softened
• 100g white sugar
• 130g soft brown sugar
• 1tsp vanilla essence
• 1 egg
• 250g chocolate chips
• 50g chocolate chips, extra
• 350g plain flour(mp)
• 1tsp bicarbonate of soda
• A pinch of salt

1. Beat butter,sugars,vanilla essence & egg until light & fluffy.
2. Add in flour,bicarbonate of soda & salt (sifted) & continue to beat well.
3. Stir in chocolate chips & chill mixture in the fridge for 30 minutes.
4. Drop mixture by tsps onto a tray.Flatten slightly to form 1.5cm thick moulds,making each 3cm apart.Sprinkle chocolate chips over & press lightly into the mixture.
5. Bake for 12-15 mins.

Tip: To give these cookies an extra crunch, try adding nuts!